Paglia E Fieno Al Professore

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
761
FAT
177%
CHOL
102%
SOD
29%

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Ingredients for 2 servings

2 tablespoons olive oil

1/2 cup thinly-sliced prosciutto , julienned

1 small onion , chopped fine

1 pinch nutmeg

1 garlic clove , minced

grated parmesan cheese , as an accompaniment

1/3 cup plum tomato , peeled, seeded and finely chopped

1 pinch powdered red pepper

black pepper

4 ounces white and green tagliatelle pasta noodles

1/3 cup cream

2 tablespoons dry vermouth

1 cup barely cooked chicken breast, julienned

4 small white fresh mushrooms , sliced

salt

1 teaspoon worcestershire sauce

1/4 cup butter

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