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Roast Chicken + Ramps, Tomatoes, Olives And Lemon Plus Sides

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1 whole chicken

2 1/2 C. yellow cherry tomatoes, halved

1/4 C oil-cured olives

1 bunch ramps

1/2 head garlic, smashed & skins removed

1 tsp each chopped fresh thyme, rosemary, oregano plus whole sprigs for vegetables

1 lemon, thinly sliced

1 stick butter

2 T olive oil

1/2 head green cauliflower

1 T chopped parsley

zest of 1 lemon

3 T olive oil

1/2 head red cabbage sliced into ribbons

4 T butter

1 c. white wine

2 T white wine vinegar

salt to taste

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