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Chocolate Hazelnut Cookies

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Betty Crocker
Related tags
dessert vegetarian
Nutrition per serving    (USDA % daily values)
CAL
94
FAT
17%
CHOL
5%
SOD
9%

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Ingredients for 36 servings

1 pouch (1 lb 1.5 oz) Betty Crocker® chocolate chip cookie mix

1/3 cup butter or margarine, softened

1 cup hazelnut spread with cocoa

1 egg

1/2 cup hazelnuts (filberts), toasted, skins removed and nuts chopped

3/4 cup white vanilla baking chips

2 teaspoons vegetable oil

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