FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Pea Salad With Bacon And Eggs


Add a comment


4 large eggs

1 1/2 pounds fresh pea pods,

shelled (2 cups peas)

6 strips smoked bacon, cut crosswise into 1/2-inch pieces

1/2 small onion

1 garlic clove, smashed

1 tablespoon extra-virgin olive oil

1/2 tablespoon red wine vinegar

1/2 teaspoon whole-grain mustard

You might also like

Spinach And Strawberry Chopped Salad
Joy The Baker
English Pea Salad
Homesick Texan
Pea And Bacon Panzanella With Warm Vinaigrette
Broccoli Salad
Simply Recipes
Layered Salad
The Pioneer Woman
Pea Shoot And Spinach Salad With Bacon And Shii...
Bean & Pancetta Salad Recipe (With Pea Pecorino...
Jamie Oliver
Pea, Bacon & Shallot Salad
BBC Good Food
Summer Macaroni Salad With Crispy Pancetta And...
The Cozy Apron
Crunchy Asian Pea Salad With Honeyed Bacon
Food & Wine