Carbonara Pasta

Nutrition per serving    (USDA % daily values)
CAL
542
FAT
148%
CHOL
44%
SOD
56%
Uploaded by: Diff Lim

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Ingredients for 1 serving

pasta

bacon

red pepper

carbonara sauce

Preparation

1.

Grill the bacon. Once finished, cut them into pieces.

2.

Cook the pasta

3.

Chop up the red pepper

4.

Put the carbonara sauce into saucepan and stir it until hot.

5.

Add red pepper and bacon ino the saucepan.

6.

Drain pasta and mix with sauce.

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