Banana Ice Cream With Sweet Freedom Toffee & Hazelnut Ripple

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Aesthetics and Gastronomy

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Ingredients

125 g Cashew Nuts

125 ml Water

25 g Rich Sweet Freedom

250 g Bananas

50 g Rich Sweet Freedom

1 Tbsp Water

1/2 Tsp Vanilla Extract

25 g Chopped, Toasted Hazelnuts

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