Zucchini And Tomato Frittata

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McCormick
Nutrition per serving    (USDA % daily values)
CAL
133
FAT
0%
CHOL
98%
SOD
13%

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Ingredients for 6 servings

1 teaspoon olive oil

1 medium zucchini, cut in half lengthwise, then into 1/4-inch slices (2 cups)

1 medium tomato, chopped (1 cup)

2 teaspoons McCormick® Onions, Minced

1/2 teaspoon McCormick® Garlic Powder

1/4 teaspoon Lawry's® Seasoned Salt

1/4 teaspoon McCormick® Thyme Leaves

1/4 teaspoon McCormick® Black Pepper, Ground

6 eggs

1/4 cup milk

1/2 cup shredded Cheddar cheese

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