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St. Louis Gooey Butter Cake

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smitten kitchen
Related tags
dessert nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
236
FAT
35%
CHOL
19%
SOD
12%

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Ingredients for 20 servings

3 tablespoons milk at room temperature

1 3/4 teaspoons active dry yeast

6 tablespoons unsalted butter at room temperature

3 tablespoons sugar

1 teaspoon kosher salt

1 large egg

1 3/4 cups all-purpose flour

3 tablespoons plus 1 teaspoon light corn syrup

2 1/2 teaspoons vanilla extract

12 tablespoons (1 1/2 sticks) unsalted butter, at room temperature

1 1/2 cups sugar

1/2 teaspoon kosher salt

1 cup plus 3 tablespoons all-purpose flour

Confectioners sugar, for sprinkling.

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