Asian-Style Fried Rice

By Knorr
More from this source
Knorr
Nutrition per serving    (USDA % daily values)
CAL
966
FAT
183%
CHOL
122%
SOD
22%

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Ingredients for 4 servings

1 Tbsp. PLUS 1 tsp. vegetable oil, divided

1 cup uncooked regular or converted rice

2 cups water

1 Tbsp. Knorr® Chicken flavor Bouillon

1/8 tsp. ground ginger (optional)

2 cups frozen stir-fry vegetables, thawed

1 tsp. soy sauce

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