Egg-White Omelet With Spinach, Feta And Herbs

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Ingredients

2 large egg whites

1/8 teaspoon salt

1/8 teaspoon pepper

1/4 teaspoon dried Italian seasoning

1 teaspoon chopped fresh parsley

1/4 cup well-drained, thawed frozen chopped spinach

1 tablespoon crumbled feta

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