Caramel Pear And Macadamia Upside-Down Cake

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
526
FAT
89%
CHOL
70%
SOD
14%

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Ingredients for 8 servings

1/2 cup almond meal

3 eggs

1/2 cup flour

1/4 cup water

1 1/2 cups brown sugar

1/4 cup cream

1/3 cup macadamia nuts, chopped

1/3 cup sour cream

1 teaspoon ginger

2 pears , peeled cored and cut into 8 wedges

1/4 cup self-raising flour

175 g butter , softened

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