Maple And Black Pepper Chicken

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Andrea's Recipes
Nutrition per serving    (USDA % daily values)
CAL
189
FAT
15%
CHOL
12%
SOD
81%

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Ingredients for 4 servings

1 whole chicken, cut into pieces, skin and bones intact (or 3 or 4 chicken breasts, with skin and bones)

1-1/2 teaspoons kosher salt

1 tablespoon olive oil

1 large shallot, finely chopped

2 tablespoons finely chopped fresh thyme leaves

1/2 teaspoon kosher salt

1/3 cup (80 ml) apple cider vinegar

1/2 cup (120 ml) maple syrup

1-1/2 teaspoons whole black peppercorns, slightly crushed

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