Chicken With Butternut Squash

By Knorr
More from this source
Knorr
Nutrition per serving    (USDA % daily values)
CAL
690
FAT
151%
CHOL
95%
SOD
28%

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Ingredients for 4 servings

3 slices bacon

2 lbs. chicken parts

1 medium butternut squash(about 12 oz.), peeled and cut into 1-inch cubes

1/4 cup dry vermouth(optional)

1 cup apple cider [or apple juice]

10 fresh sage leaves

1 tub KnorrĀ® Homestyle Stock - Chicken

4 ounces green beans, trimmed and halved

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