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Bourbon Butterscotch Pudding With Caramel Sauce Topped With Roasted Salted Peanuts

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A Cozy Kitchen
Related tags
dessert gluten free low carb vegetarian fathers day

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Ingredients

4 tablespoons (60g) butter, unsalted

1 cup (180g) packed dark brown

3/4 teaspoon coarse sea salt

3 tablespoons cornstarch

2½ (625ml) cups whole milk

2 large eggs

3 teaspoons whiskey

1 teaspoon vanilla extract

1/2 cup sugar

1 tablespoon water

3 tablespoons unsalted butter, cubed

1/4 cup heavy cream, room temperature

1 cup of peanuts

1 tablespoon of coarse Kosher salt

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