Fresh Tuna Burgers With Ginger & Cilantro

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Fine Cooking
Nutrition per serving    (USDA % daily values)
CAL
257
FAT
49%
CHOL
23%
SOD
7%

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Ingredients for 4 servings

2 Tbs. chopped fresh cilantro

Kosher salt and freshly ground black pepper

1 tsp. minced fresh ginger

1/2 tsp. minced fresh hot green or red chile, such as cayenne, Thai bird, or serrano

1 lb. fresh sushi-grade tuna fillet

2 Tbs. finely chopped red onion or scallion

2 Tbs. mayonnaise

Thai-Style Dipping Sauce

2 Tbs. canola oil

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