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New England Clam Chowder

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Self Magazine
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gluten free low carb nut free italian christmas

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Ingredients

1 pound canned clams

5 oz canadian bacon, diced

2 tablespoons butter

1 medium onion, minced

3 medium red potatoes, peeled and cubed

1 quart fat-free half-and-half

1 tablespoon fresh thyme, minced

1 teaspoon cayenne pepper

1 tablespoon fresh parsley, minced

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