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Gnocchi With Vodka Cream Sauce Recipe

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Related tags
main-dish low fat nut free vegetarian dinner italian
Nutrition per serving    (USDA % daily values)
CAL
1884
FAT
102%
CHOL
64%
SOD
83%

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Ingredients for 4 servings

1 tablespoon finely chopped shallots

10 ounces Parmesan, grated, plus more for serving

1 cup Gabriel's Tomato Sauce, recipe follows

9 potatoes, scrubbed

1 tablespoon vodka

2 pounds all-purpose flour

2 tablespoons mixed finely chopped herbs (equal parts basil, chives, and parsley)

1 egg yolk

Kosher salt

2 tablespoons butter

1 tablespoon heavy cream

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