FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

The Project: Neapolitan-Style Ragu

More from this source
Los Angeles Times
Related tags
low carb nut free fathers day

Comments

Add a comment

Ingredients

From Russ Parsons. The pork butt cooked in this recipe is not part of the final dish; it flavors the sauce as it cooks and is to be served separately.

2 pounds boneless pork butt, in 1 piece

2 teaspoons salt, divided, more to taste

pepper

2 tablespoons finely minced parsley

1 pound onions, chopped

4 cloves garlic

1/3 cup chopped pancetta

1/4 cup chopped prosciutto

1/4 cup olive oil

2 cups dry red wine

1 (6-ounce) can tomato paste

1 cup crushed tomatoes or tomato puree

1/2 pound italian sausage, crumbled

1 pound dried pasta, such as rigatoni, penne or fusilli

2 tablespoons butter

3 tablespoons grated Parmigiano-Reggiano, plus more on the side

You might also like

Chicken Fajita Grilled Pizzas
Ragu
Slow Cooker Stuffed Peppers
Ragu
Ragu Turkey Chili Mac
Ragu
Lasagna With A Twist
Ragu
Slow Cooker Jambalaya
Ragu
Slow Cooker Spinach Lasagna
Ragu
Spaghetti Hot Dogs
Ragu
Quick Skillet Chilaquiles
Ragu
Pizza Bagels
Ragu
Chicken Enchilada Manicotti
Ragu