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Southwest Chili Pepper Burgers Recipe

Nutrition per serving    (USDA % daily values)
CAL
819
FAT
122%
CHOL
146%
SOD
23%

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Ingredients for 4 servings

2 large poblano chilis

2 slices (1 1/2 oz.) fat-free Cheddar cheese, monterey jack cheese, or soy cheese, halved diagonally

1/4 teaspoon pepper

4 Grillers® Vegan veggie burgers or Grillers Prime® veggie burgers

3 tablespoons salsa

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