Pumpkin Pancakes With Cider Sauce

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
371
FAT
39%
CHOL
42%
SOD
20%

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Ingredients for 6 servings

2 tablespoons vegetable oil

1/2 cup canned pumpkin

2 slightly beaten egg yolks

1/2 teaspoon salt

1/8 teaspoon nutmeg

1 cup milk

3/4 cup apple cider

1 cup flour

1/2 teaspoon lemon juice

1/2 teaspoon cinnamon

1/2 cup light corn syrup

1/2 cup packed brown sugar

SAUCE

2 tablespoons butter

1/8 teaspoon cinnamon

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