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Italian Cauliflower Salad

Nutrition per serving    (USDA % daily values)
CAL
117
FAT
29%
CHOL
0%
SOD
36%

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Ingredients for 4 servings

1/2 small onion , finely sliced

6 capers (optional)

1/2 medium cauliflower , break into small floweretts

10 stuffed green olives , thinly sliced

2 tablespoons fresh lemon juice

1/4 tablespoon olive oil (Lite or Virgin)

salt and pepper

2 stalks celery , chopped

2 tablespoons fresh parsley , chopped

2 tablespoons olive oil (Lite or Virgin)

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