Lightened Up Lemon Bars

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1 Pre-made shortbread pie crust

1 1/2 cup Egg beaters

1 cup Sweetener of choice (I used Ideal brand sweetener)

1 tsp Grated lemon zest (or 1/2 tsp lemon extract)

3/4 cup Lemon juice (fresh or bottled)

1 tbs Flour (you may also use whole wheat pastry flour)

Optional 1 tbs powder sugar for dusting

1/4 cup Baking stevia OR 1/2 cup sweetener of choice that measures like sugar

1/2 cup Oats (or an additional 1/2 cup whole wheat flour)

1/2 cup Whole wheat flour

1/4 cup Light butter, softened

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