Vegan Coconut Bundt Cake With Coconut Glaze

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Healthy Happy Life


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3 cups organic white flour

1 tsp cinnamon

1 Tbsp baking powder

1 tsp baking soda

1 tsp salt

1 cup fine coconut flakes, unsweetened

1 cup organic sugar

1/4 cup maple syrup

1/3 cup virgin coconut oil, softened

1 Tbsp vanilla extract

1 1/4 cups full fat coconut milk

1/2 cup water

2 Tbsp flax seeds + 1/2 cup water

1 tsp apple cider vinegar

1 cup organic powdered sugar

1/2 cup coconut flakes, unsweetened

a few splashes of leftover coconut milk (or soy milk)

2-3 Tbsp virgin coconut oil, softened

1 Tbsp lemon juice (optional)

pinch of salt + a few drops vanilla extract

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