Chocolate And Cinnamon Crackle Cookies

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The British Larder
Nutrition per serving    (USDA % daily values)
CAL
173
FAT
11%
CHOL
22%
SOD
7%

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Ingredients for 30 servings

80 g unsalted butter, at room temperature

250 g dark brown sugar

125 g cocoa powder

10 g instant coffee granules

5 g bicarbonate of soda

5 g ground cinnamon

2 large free range egg whites

300 g plain flour

1 tsp vanilla extract

100 g natural full fat yoghurt

200 g large free range egg whites

400 g caster sugar

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