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Hot Cross Buns, Cardamom And Golden Sultana

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The British Larder
Related tags
snacks low fat easter
Nutrition per serving    (USDA % daily values)


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Ingredients for 12 servings

375 ml milk

4 green cardamom pods, crushed

240 g golden sultanas

440 g strong bread flour

200 g plain flour

100 g caster sugar

Pinch of salt

20 g fresh yest or 7g dried yeast

2 tsp mixed spice

2 tsp ground cinnamon

50 g melted unsalted butter

1 medium free-range egg

75 g plain flour

80 ml cold water

60 g honey

1 sheet of gelatine, soaked in cold water

100 ml cold water

3 green cardamom pods, crushed

Juice of 1/2 lemon

1 tbs chopped pistachio nuts

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