Tomato Soup With Lentils - Indian Style

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Nutrition per serving    (USDA % daily values)
CAL
286
FAT
41%
CHOL
15%
SOD
93%

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Ingredients for 2 servings

2 tbsp Ghee

1/4 tsp Cumin freshly ground

2 x Dried Chilli, freshly ground

1/2 tsp Garam Masala

1 x Garlic Clove (finely diced)

50 g Red Lentils

400 g Tomatoes(canned tomatoes, including juice)

500 ml Vegetable Stock

1 tbsp Sugar

1/2 tsp Turmeric

Salt

1/2 tsp Mustard seeds

Fresh Cilantro chopped

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