Bloody Mary Steak

Nutrition per serving    (USDA % daily values)
CAL
1505
FAT
152%
CHOL
72%
SOD
122%
Uploaded by: 53386e88ddf3

Comments

Yes alcohol
9c43e8971865   •  12 Jun   •  Report
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Ingredients for 2 servings

Steak (any kind you like, I use flank steak)

bloody mary mix (no alcohol)

Preparation

1.

Place steak in a bowl or ziplock bag, fully cover steak with bloody Mary mix

2.

Marinate for at least 3 hours

3.

Cook or grill using desired method

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