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Butter Lettuce Salad With Bacon, Dried Cherries, And Roquefort Vinaigrette

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Epicurious
Related tags
salad low carb New Year's memorial day lunch
Nutrition per serving    (USDA % daily values)
CAL
578
FAT
192%
CHOL
52%
SOD
52%

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Ingredients for 6 servings

8 slices bacon, diced (about 3/4 cup)

3 tablespoons mayonnaise

2 tablespoons white wine vinegar

1/2 cup vegetable oil

1 cup crumbled roquefort cheese (about 4 ounces)

2 large heads of butter lettuce, outer leaves removed (reserve for another use), remaining leaves torn into large pieces

1/2 cup dried cherries (preferably tart; about 3 ounces)

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