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Chicken Tagine With Preserved Lemons, Green Olives And Golden Raisins

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1 whole chicken, quartered

1 tsp each, turmeric, cinnamon, coriander, cumin, dried cilantro

½ c olive oil

½ c lemon juice

8 slices preserved lemon

½ c green olives

½ c golden raisins

2 c chicken stock

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