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Cranberry Pork Chops For The Crock Pot

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Food.com
Related tags
main-dish low carb nut free dinner
Nutrition per serving    (USDA % daily values)
CAL
440
FAT
109%
CHOL
48%
SOD
17%

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Ingredients for 4 servings

24 ounces pork chops

1 cup white wine

salt and pepper

1 cup whole berry cranberry sauce

1 small onion , chopped

1 tablespoon oil

1/4 cup fresh thyme , chopped

1/2 cup melted butter

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