Fresh Berry Cobbler

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Southern Living


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1 cup sugar, divided

1 1/2 tablespoons cornstarch

6 cups fresh berries (raspberries, blueberries, blackberries)

1 1/2 teaspoons grated lemon rind

1 cup all-purpose flour

3/4 cup self-rising yellow cornmeal mix

1/3 cup butter, melted and slightly cooled

1 cup milk

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