Chicken Caesar Kebabs With Grilled Corn

More from this source
Every Day with Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
492
FAT
68%
CHOL
41%
SOD
21%

Comments

Add a comment

Ingredients for 4 servings

1/4 cup plus 2 tablespoons extra-virgin olive oil

2 tablespoons red wine vinegar

1 tablespoon Dijon mustard

1 teaspoon anchovy paste

2 large cloves garlic, smashed

Salt and pepper

3 large boneless chicken breast halves, cut into 1-inch pieces

4 ears corn, husked and halved crosswise

1/4 cup plus 1 tablespoon grated parmesan cheese

2 romaine lettuce hearts, cut crosswise into ribbons

You might also like

British chicken caesar skewers
Homemade
Grilled Chicken Caesar Salad Skewers
Kraft Foods
Chicken Caesar Salad Skewers
Kraft Foods
Chicken Caesar Salad
smitten kitchen
Grilled Chicken Caesar Salad
Handle the Heat
Kale Chicken Caesar Salad Recipe
Food Republic
Lightened-Up Chicken Caesar Platter
The Naptime Chef
Chicken Caesar Wrap
Foodess
Southwest Chicken Caesar Salad
A Spicy Perspective
Chicken Caesar Salad
The British Larder