Chicken Piccata

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Closet Cooking
Nutrition per serving    (USDA % daily values)
CAL
351
FAT
54%
CHOL
55%
SOD
37%

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Ingredients for 2 servings

2 chicken breasts, butterflied and pounded thin

salt and pepper to taste

1 tablespoon olive oil

1 tablespoon butter

1 clove garlic, chopped

1/4 cup dry white wine

1/2 cup chicken broth

1 lemon, juice

1 teaspoon honey

2 tablespoons capers

1 tablespoon parsley, chopped

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