Black Bean & Rice Veggie Burgers

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Nutrition per serving    (USDA % daily values)
CAL
230
FAT
8%
CHOL
26%
SOD
5%

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Ingredients for 4 servings

1 egg , beaten

2 tablespoons salsa

1 cup rice , cooked

1 (15 ounce) can black beans , rinsed & drained

1/4 cup onion , finely chopped

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