Easy Chicken Jalfrezi With Vegetables

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
859
FAT
243%
CHOL
10%
SOD
11%

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Ingredients for 6 servings

2 tablespoons olive oil

3 carrots , peeled and cubed

1 onion , diced

1/2 green pepper , diced

7 ounces water or chicken broth

1 (14 1/2 ounce) jar patak original Jalfrezi cooking sauce

3 potatoes , peeled and cubed

2 cups leftover cubed roasted cooked chicken

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