Crab Dip

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1/2 cup mayonnaise

1/2 cup sour cream

1 cup cooked crab meat

2 Tbsp minced shallots (or green onions or red onions)

1/2 teaspoon dried dill or 1 1/2 teaspoon fresh dill

1 teaspoon grated lemon peel

1 teaspoon lemon juice

1 teaspoon of white wine vinegar or 1 1/2 teaspoons of dry white wine

1/2 teaspoon of Worcestershire sauce

Salt and pepper

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