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Rhubarb Strawberry And Ginger Tarts

Recipe Details
Nutrition

Details

Cook time:

V

13 Ingredients

  • 200 g flour
  • 50 g icing sugar
  • pinch salt
  • 100 g butter
  • 1 beaten egg yolk
  • 1 Tbsp iced water
  • 2 cup rhubarb
  • 2 cup strawberries
  • 75 ml Prosecco
  • ½ cup caster sugar
  • 1.5 Tbsp cornstarch
  • 2 tsp lemon juice
  • ¼ tsp ginger

Preparation

Read recipe preparation at Cook Sister!  

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