Zucchini, Feta And Chilli Bruschetta

4 faves
More from this source
donna hay


Add a comment


2 zucchini (courgettes), thinly sliced

2 small red chillis, thinly sliced

2 cloves garlic, sliced

1 tablespoon chopped chives

1 tablespoon lemon zest

sea salt and cracked black pepper

⅓ cup (80ml) olive oil

4 slices sourdough bread, char-grilled

150 g feta, sliced

You might also like

Tomato, Basil And Feta Stuffed Zucchini
Tokyo Terrace
Tomato, Corn And Zucchini Salad With Brown Rice
The Year In Food
Couscous And Feta-Stuffed Peppers
smitten kitchen
Cucumber And Zucchini Carpaccio Salad Recipe
White On Rice Couple
Cauliflower Crust Pizza
Bakers Royale
Pasta Salad With Tomatoes, Zucchini, And Feta
The Pioneer Woman
Cucumber And Zucchini Carpaccio Salad
Cristina Ferrare
Greek Style Zucchini Fritters With Tzatziki
Closet Cooking
Cheesy Mediterranean Stuffed Zucchini
Handle the Heat
Socca Pizza With Summer Squash And Feta
Cookie and Kate