Lavender Lemon Meringue Pie

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Adventures in Cooking


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1 Ready-Made Frozen Pie Crust

1 Cup Sugar, plus 6 additional tablespoons

1 Cup Water

1/2 Cup Milk

1/3 Cup Lemon Juice

3 Tablespoons Corn Starch

2 Tablespoons flour

1 Tablespoon Butter

1 Tablespoon Grated Lemon Zest

1 Teaspoon Vanilla Extract

1/4 Teaspoon Dried Lavender

1/4 Teaspoon Cream of Tartar

1/4 Teaspoon Salt

4 Eggs Whites

4 Egg Yolks, beaten

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