Caramel Topped Ice Cream Dessert

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
516
FAT
113%
CHOL
38%
SOD
16%

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Ingredients for 16 servings

Topping

1/3 cup butter , melted

1 teaspoon vanilla

1 cup real semi-sweet chocolate chips

Crust

1/4 cup cashews , finely chopped

1/2 gallon vanilla ice cream , softened

1/2 cup cashews , coarsely chopped

2 cups finely crushed sugar cookies

2 (5 ounce) cans evaporated milk

1 cup pretzel stick, coarsely crushed

1/2 cup butter

Fudge Layer

1 1/2 cups powdered sugar

1 (12 ounce) jar caramel ice cream topping

Ice Cream

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