Raspberry Lime Terrine Recipe

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Food Network
Nutrition per serving    (USDA % daily values)
CAL
61
FAT
2%
CHOL
0%
SOD
0%

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Ingredients for 8 servings

4 1/2 teaspoons gelatin, sponged in cold water

1/2 cup plus 2 tablespoons simple syrup (equal amounts of water and sugar, boiled and then cooled)

1 cups water

5 1/2 cups raspberries

1/2 cup lime juice

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