When Pigs Fly Wings Recipe

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Food Republic
Nutrition per serving    (USDA % daily values)
CAL
17665
FAT
4191%
CHOL
3061%
SOD
383%

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Ingredients for 2 servings

3 cups pork rinds

2 large eggs

4 tablespoons butter, melted and slightly cooled

12 chicken wings, cut in half at joints, wing tips removed and discarded

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