Baked Linguine Pie

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Land O Lakes


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4 ounces uncooked dried linguine

1/2 pound lean ground beef*

1 1/3 cups garden-style spaghetti sauce

1 medium (1/2 cup) tomato, chopped

1/2 cup freshly grated Parmesan cheese

1 Land O Lakes® All-Natural Egg, beaten

2 teaspoons Land O Lakes® Butter, melted

1/2 teaspoon dried basil leaves

1/2 cup ricotta cheese

1 tablespoon sour cream

3 ounces (3/4 cup) Land O Lakes® Mozzarella Cheese, shredded

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