Chunky Sweet Potato Soup

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Ingredients

2 tablespoon(s) olive oil

1 medium onion finely chopped

1 medium red pepper finely chopped

3 clove(s) garlic finely chopped

1 1/2 teaspoon(s) ground cumin

1/2 teaspoon(s) smoked paprika

1/4 teaspoon(s) ground cinnamon

salt and pepper to taste

1 quart(s) lower-sodium vegetable broth

2 pound(s) sweet potatoes, peeled cut into 1/2 in. chunks

2 can(s) (14 oz. each) lower-sodium black beans rinsed and drained

2 cup(s) water

1 lime cut into wedges

1 Haas avacado thinly sliced

1/4 cup(s) packed fresh cilantro leaves

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