Southern Tea Cakes

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Bijouxs
Nutrition per serving    (USDA % daily values)
CAL
85
FAT
11%
CHOL
8%
SOD
6%

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Ingredients for 30 servings

1/2 cup unsalted butter (1 stick)

3/4 cup sugar

1 egg

1/2 teaspoon baking soda

1 1/2 teaspoons white distilled vinegar

2 1/3 cups flour

1/2 teaspoon kosher salt

Coarse grind sugar for topping (optional)

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