Brown Butter Custard Pie With Cranberry Glaze

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2 teaspoons plain powdered gelatin

Cinnamon Toast Crumb Crust

1 cup whole milk

1/3 cup light brown sugar

1/4 teaspoon cinnamon

Kosher salt

3/4 cup plus 2 tablespoons heavy cream

1/4 cup sour cream

3 1/2 ounces white chocolate, chopped

2 tablespoons unsalted butter

1/2 cup mashed sweet potatoes

1 cup cranberry sauce, pureed and strained

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