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Smoked Salmon Pasta Salad

22 faves
Nutrition per serving    (USDA % daily values)
CAL
101
FAT
10%
CHOL
16%
SOD
24%

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Ingredients for 8 servings

1 pound of dry penne rigati, gemelli, fusilli, or other short-cut pasta, or a combination

Salt for the pasta water

olive oil

1 to 2 Tbsp mayonnaise

4 ounce smoked salmon, shredded

1/2 cup finely chopped orange or yellow bell pepper

1/2 cup finely chopped celery

1/4 cup chopped green onions (scallions)

1 teaspoon salt

Freshly ground pepper

Pinch of dried dill

1 Tbsp lemon juice

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