Cajun Chicken Alfredo Recipe

7 faves
More from this source
Food Network
Nutrition per serving    (USDA % daily values)
CAL
1595
FAT
383%
CHOL
285%
SOD
91%

Comments

Add a comment

Ingredients for 4 servings

1 teaspoon freshly ground black pepper

1 pound cooked fettuccine

1/4 cup white wine

3 cups heavy cream

2 tablespoons extra-virgin olive oil

1 cup roughly chopped marinated sun-dried tomatoes

1 teaspoon sea salt

3/4 cup grated Parmesan

1/2 cup sliced scallions

4 (5-ounce) boneless, skinless chicken breasts

3 tablespoons minced garlic

1 cup blackening spice (recommended: Paul Prudhomme's Chicken)

You might also like

Chicken-Zucchini Alfredo
Handle the Heat
Pesto Chicken And Broccoli Alfredo
Better With Yogurt
Bowtie Chicken Alfredo
The Pioneer Woman
Chicken Fettuccini Alfredo From Weight Watchers
Weight Watchers
Grilled Chicken Over Creamy Fettuccini Alfredo
The Dr. Oz Show
Baked Chicken-Bacon Alfredo
Our Best Bites
Skinny Chicken & Broccoli Alfredo
Iowa Girl Eats
Bacon Lovers Chicken Alfredo With Fettuccine An...
Parade Magazine
Stuffed Alfredo Chicken
Southern Living
Chicken & Broccoli Alfredo
HuffPost Taste