Melt-In-Your-Mouth Herbed Shortbread

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Land O Lakes


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1 cup all-purpose flour

1/2 cup LAND O LAKESĀ® Butter, softened

2 ounces (1/2 cup) LAND O LAKESĀ® Cheddar Chesse, shredded

1/2 teaspoon dried basil leaves

1/4 teaspoon dried thyme leaves

1/4 teaspoon ground mustard

1/8 teaspoon garlic powder

1/8 teaspoon coarse ground pepper

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