FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Basic Crêpes

Comments

Add a comment

Ingredients

4 large eggs

1 1/2 cups milk

1 1/2 teaspoons sugar

Pinch of salt

1 cup all-purpose flour

1 tablespoon melted unsalted butter, plus more for cooking

You might also like

Basic Crepes
Vegan YumYum
Basic Crepes
Not Without Salt
Basic Buckwheat Crêpes
Sunset
Basic Crêpe Recipe
Fine Cooking
Lemon Crepes
Every Day with Rachael Ray
Basic Crepes
Williams-Sonoma
Basic Crepes
Michael Ruhlman
Basic Crepes
Cooking Light
Basic Crepes
In Jennie's Kitchen
Basic Crepes
Our Best Bites